RECIPES / FRUIT

COOK BY CATEGORY

VANILLA COOKIE SANDWICH
 

  • Prep Time: 15 min

  • Bake Time: 10 - 12 min

  • Yield: 18 cookie sandwiches
     

 

Ingredients

 

  • 1 ½ cup all purpose flour

  • ½ tsp salt

  •  

  • ¼ tsp baking powder

  • ¾ cup butter, room temperature

  • 1 ¼ cup sugar

  • 1 tbsp vanilla extract

  • 2 large eggs

  • 1 (12oz) jar of POLAR Fruit Preserves (I used strawberry)

POLAR INGREDIENTS:

Directions

  1. Preheat oven to 375 degrees F. Line cookie sheet with parchment paper
     

  2. Sift flour, salt, and baking powder in medium bowl to insure even distribution
     

  3. Beat butter and sugar in large bowl until light and fluffy
     

  4. Add vanilla and eggs one at a time and beat again
     

  5. Add dry ingredients to wet ingredients one cup at a time and beat until everything is fully incorporated – about 2 minutes. To insure light cookie texture, do not over mix.
     

  6. Drop about 2 tbsp size of batter onto prepared cookie sheet about 1 inch apart.
     

  7. Bake in oven for 10-12 min until edges are golden brown. To insure even baking, rotate cookie sheet midway through when baking.
     

  8. Let cool completely on wire rack before assembling cookie sandwiches
     

  9. Assembly: take cooled cookies and spoon Polar fruit preserves to bottom of cookie and lightly place another cookie on top. Serve immediately or store in air tight container for up to one week.

  • Facebook - White Circle
  • Instagram
  • Twitter - White Circle
  • Pinterest - White Circle
  • Amazon - White Circle

 

DID YOU KNOW?

  • We carry all natural products in seafood, fruits, and general merchandise.

  • Many Polar products are Kosher certified.

  • Polar also proudly supports private label and could act as your buying agent.

©2019 by MW POLAR