TUNA SALAD SANDWICH
 

• Prep Time: 20 min

• Cook Time: 5 min

• Yield: 4 servings
   

 

Ingredients

• 2 cans POLAR 5oz All-Natural Chunk Light Tuna or POLAR All-Natural Solid White Albacore

• 3 tbsp mayonnaise

• 2 tbsp freshly chopped basil leaves

• 1 tbsp freshly squeezed lemon juice

• salt and pepper to taste

• 4-6 Romaine leaves

• 8 slices good-quality bread

POLAR INGREDIENTS:

Directions

1. In a large bowl, combine all ingredients except tuna, mix well,  then fold in drained tuna and coat well.
    

2. On a work surface, line Romaine leaves among 4 slices bread, top with tuna salad and the remaining 4 slices bread.